Know your Plant
- Dark green heart-shaped leaves, develop holes (perforated) as they mature.
- It is a clasic climbing plant often sold with the stems tied to a moss stick.
- Easy to care.
- Its grandeur give the indoor enviroment a sense of calm & relaxation.
Plant Essentials
Light
Prefers filtered light / Semi-shade
Temperature
18-27°C
Water
In the summers, water when the top of the compost feels dry, reduce watering in winters. Mist regularly, every few days.
Media
Grow in a 8-12" pot in a 3:1 mix of soil based compost and sand.
Fertiliser
Apply Half Strength balanced liquid fertiliser every month from spring to autumn.
Potting
Repot every 2 - 3 years or replace the top layer of compost in spring annually.
Other Tips/ Info
Prune in spring. Wipe the leaves regularly to remove dust.
Preferred Pot Size
8-12 inches
Maximum Height
26 feet
Approx. Spread
8 feet
5/5
(1 Review)
1 review for Swiss Cheese Plant
There are no reviews yet.